Description

Stevia Leaves & Stevia Powder – Traditional Plant-Based Sweetening Ingredient

Stevia Leaves & Powder – Mithaas ka natural touch, aapki everyday routine ke saath! 

Stevia Leaves are obtained from the Stevia plant, traditionally valued for their naturally sweet taste. Dried Stevia Leaves and Stevia Powder can be used as plant-based sweetening ingredients in selected food and beverage preparations. Their convenient forms make them suitable for adding sweetness to tea, herbal infusions and other beverages, depending on the product form and its intended use.

Traditional Uses & Product Features

• Naturally Sweet Taste – Stevia leaves are known for their naturally sweet flavour.
• Tea & Beverage Use – Suitable for adding sweetness to selected teas and beverages.
• Plant-Based Ingredient – Derived from the Stevia plant.
• Versatile Kitchen Use – Can be used in suitable food and drink preparations.
• Convenient Forms – Available as dried leaves and powder.
• Everyday Sweetening Option – A plant-based alternative for selected sweetening needs.

How to Use Stevia Leaves & Powder

1. Stevia Leaves for Tea

• Add 2–3 dried Stevia Leaves to water while preparing tea.
• Let the leaves simmer for a few minutes.
• Add tea leaves and milk according to your usual recipe.
• Strain and serve.

 2. Stevia Powder for Tea or Coffee

• Prepare one cup of tea or coffee.
• Add Stevia Powder according to the product label.
• Stir well and adjust the sweetness as directed.

 3. Stevia Powder for Lemon Water

• Add lemon juice to one glass of water.
• Mix in Stevia Powder according to the product label.
• Stir well and serve fresh.

 4. Stevia Leaves for Herbal Drinks

• Add a few Stevia Leaves to one cup of hot water.
• Let them steep for a few minutes.
• Strain the leaves and add lemon juice if desired.

 5. Stevia Powder for Food

• Add Stevia Powder to suitable recipes, such as homemade desserts or porridge.
• Follow the product label and recipe instructions for the quantity.

Important: The sweetness of dried leaves and powder can vary. Use food-grade Stevia and follow the product label for recommended quantities.

Stevia Leaves – Different Indian Names

Hindi: Stevia — स्टीविया
Sanskrit: Stevia — स्टीविया
English: Stevia / Stevia Leaves
Marathi: Stevia — स्टीव्हिया
Gujarati: Stevia — સ્ટીવિયા
Punjabi: Stevia — ਸਟੀਵੀਆ
Bengali: Stevia — স্টেভিয়া
Tamil: Stevia — ஸ்டீவியா
Telugu: Stevia — స్టీవియా
Kannada: Stevia — ಸ್ಟೀವಿಯಾ
Malayalam: Stevia — സ്റ്റീവിയ
Odia: Stevia — ଷ୍ଟିଭିଆ
Assamese: Stevia — ষ্টেভিয়া
Urdu: Stevia — اسٹیویا

Botanical Name: Stevia rebaudiana (Bertoni) Bertoni

Why Choose SomSanjeevani Organic Herbs?

• Carefully selected herbal ingredients
• Hygienically packed for freshness
• Traditionally sourced herbal products
• No artificial colours or unnecessary additives
• Trusted herbal wellness store in India
• Plant-Based Herbs
• Vegetarian

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Disclaimer: Information on SomSanjeevani is collected from books, traditional references, and publicly available sources for general information only. Please consult a qualified Ayurvedic doctor before using any herb or herbal product.